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Lunch Menu
Monday Lunch
Salisbury Steak and Noodles Brown Gravy Green Beans Wheat Bread Pineapple
Tuesday Lunch
Homemade Chili Cornbread Mixed Fruit
Wednesday Lunch
Egg & Cheese Omelet Sausage Gravy & Biscuit Spiced Apples
Thursday Lunch
Battered Baked Fish Stewed Tomatoes Creamy Coleslaw Wheat Bread Mandarin Oranges
Friday Lunch
Pork Rib Sandwich w/ Pickle & Onion Wheat Hoagie Bun Coleslaw Pears
Monday Lunch
Baked Pork Chop Mashed Potatoes Cooked Carrots Wheat Bread Applesauce
Tuesday Lunch
Baked Chicken Drumsticks Sweet Potatoes Steamed Broccoli Wheat Bread Mixed Fruit
Wednesday Lunch
Great Northern Beans Cooked Spinach Cornbread Pineapple
Thursday Lunch
Spaghetti w/ Meat Sauce Side Salad Wheat Bread Mandarin Oranges
Friday Lunch
Chef Salad with Diced Turkey Assorted Dressings Saltine Crackers Peaches